Delicous chocolate frosting when you want something a little lighter and not as sweet.
It was my oldest daughters 18th birthday and for Sunday dinner I wanted to make her a cake. She is a brownie fan though so I made her this brownie cake topped with chocolate whipped cream frosting and all of her favorite things. You’ll definitley want to keep this recipe.
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Ingredients
- 2 cups Whipping Cream 1 pint
- 1 small box chocolate instant pudding 3.3oz
- 1/3 cup powdered sugar
Ingredients
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Instructions
- Add whipping cream to a mixing bowl. Mix on high until soft peaks form, add powdered sugar. Mix and just before you get stiff peaks, add chocolate pudding mix. On slow speed mis whipping cream and chocolate pudding. Be sure to scrape down sides of the bowl. Do not overmix. Put into a piping bag and decorate your cake/cupcakes. Enjoy!
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