Easy Taco Mac

Easy Taco Mac

One skillet Easy Taco Mac is ready to eat in 30 minutes.

With volleyball season in full effect I need dinner options that aren’t going to take a lot of time, that are filling and yummy and if it can all fit in one pan it is even better.  This easy taco mac is one of those meals that I turn to over and over again because I usually have the items in my pantry.

So make dinner time at your house easy so you have more time to spend with those you love most.  Be sure to save the recipe to your PINTEREST boards.

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Easy Taco Mac
Prep Time 10 minutes
Cook Time 20 minutes
Servings
servings
Ingredients
Prep Time 10 minutes
Cook Time 20 minutes
Servings
servings
Ingredients
Instructions
  1. In a large skillet brown the ground turkey or ground beef over medium heat, drain off any grease.
  2. Add the undrained can of Ro-Tel, broth, milk, tomato sauce and taco seasoning.
  3. Increase heat to medium high until the mixture begins to simmer.
  4. Stir in noodles and reduce heat to low, cover and allow to cook for 15-20 minutes.
  5. When noodles are tender stir in shredded cheddar cheese. Top with extra cheese if wanted. We like to serve it with some cilantro and sour cream.
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Inspired by Diary of a Real Housewife

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